1. Opening Debate of the Minister of Agriculture and Rural Development Impact of the COVID-19 pandemic on the shape of international trade in the agri-food area – opportunities for Polish food exporters. The food industry today and tomorrow – current consumer and sales trends and prospects. – Grzegorz Puda, Minister of Agriculture Open video

  2. Quality systems in the production of pork and pork products – Jolanta Ciechomska, Trade Union of Farmers “HOMELAND” and UPEMI Open video

  3. Sugar tax – what products does it apply to, who is obliged to pay it, in what amount. – Dominika Ramírez-Wołkiewicz and Dawid Zarębski, Arena Tax sp.z o.o. Open video

  4. Trends in the Global Food and Beverage Market 2021: European Perspective – Honorata Jarocka, Mintel Open video

  5. The New Normal – What’s Here to Stay – Euromonitor International Otwórz stronę

  6. Polish Vodka as an element of the heritage and tradition of Polish culture – Polish Vodka Association Open video

  7. Delivery to the CIS countries: safety and profitability. – Vasilisa Dzehtsiarenka, Clever Logistic Open video

  8. Certification of products on eastern markets – Włodzimierz Mykytiuk, Olga Węderska – Trójkąt Sp. z o.o. acting on behalf of the EXPERT Certification Center Open video

  9. Legal issues when signing a contract between a Polish producer and a contractor from eastern markets – Tatyana Koryakina, Virtus Open video

  10. Polish and global eco market in 2021. The most important numbers and trends. – Karol Przybylak, Biokurier Open video

  11. Is organic life a responsibility only for the consumer or also for the producer? – Żaneta Geltz, HIPOALERGICZNI Open video

  12. Labeling of GMO-Free Food – Opportunities and Opportunities – Katarzyna Kot, Food Safety in Practice and Auditor from Bureau Veritas Open video

  13. Foodtech Top Trends You Must Followć – Piotr Grabowski i Michał Piosik, FOODTECH.AC Open video

  14. How can food companies generate innovation?- Michał Misztal, Startup Academy Open video

  15. Superfoods from Peru: sustainable development in a biodiverse country – Gycs Gordon, Promperu Open video

  16. Novel food – Marta Łanoch, lawyer, FoodMedLaw Open video

  17. Resolutions of the team for dietary supplements and the activities of the sanitary inspection – Magdalena Wawrzyniak – attorney-at-law, partner at Kancelaria Food & amp; Pharma Legal. Wawrzyniak Zalewska Radcy Prawni Sp. j. Open video

  18. Practical aspects of food advertising in social media and blogosphere/em> – dr Joanna Uchańska, partner of the law firm Chałas i Wspólnicy Open video

  19. Ingredients banned and monitored under Regulation 1925/2006 – Grażyna Osęka, partner, co-founder of a specialist consulting company Foodie Sp. z o.o. sp.k. Open video

  20. Sustainable Palm Oil: Challenges and Opportunities for the Polish Market – Francesca Morgante Market Development Manager Europe, Anna-Maria Prymas Coordinator of the Polish Coalition on Sustainable Palm Oil, Martina Torma Roundtable on Sustainable Palm Oil Open video

  21. Labeling of dietary supplements – practical aspects – Monika Zboralska Open video

  22. CBD in dietary supplements and as an additive to functional food – legal aspects – Marta Łanoch, lawyer, FoodMedLaw Open video

  23. NOMICU® L-100 – highly bioavailable new generation nano-curcumin – a nutraceutical of the future – dr Jakub Urbański (PhD) CSO – Nomi Biotech Corporation Open video

  24. How not to lose money on badly counted warehouse services – Tomasz Tubielewicz – Owner IBSC.pl Open video

  25. Competences of the employee of the future – what and how much are they needed in small companies and large enterprises? Speakers participating in the panel: Andrzej Wojciechowicz, Katarzyna Lorenc (Business Center Club), Helmut Gläser (VOLVO Nijhof Wassink Sp. Z oo), Marta Łada (Auchan), Urszula Kłosiewicz Górecka Polish Economic Institute, Maciej Ptaszyński Polish Chamber of Commerce, Dorota Patejko – Auchan Communication and CSR Director Open video

  26. Evolution in the HoReCa industry! What benefits can chefs get from participating in food fairs – Jarosław Uściński President of the Board of the National Association of Chefs and Confectioners Open video

Exhibitor’s presentation – Pasieczne Tomasz Łysoń Open video

Exhibitor’s presentation – MAREX-GEL: Cooking Class Open video

Exhibitor’s presentation – MAREX-GEL: Production Open video

Exhibitor’s presentation – MAREX-GEL: Distribution Open video

Exhibitor’s presentation – Unique Moments: Where do Coco Planet ™ coconuts come from – see the capital of coconuts and learn some interesting facts! Open video

Exhibitor’s presentation – Unique Moments: See how to choose a delicious, snow-white flesh from a young coconut at home Open video

Exhibitor’s presentation – Dary Natury: Birch juice Open video

Exhibitor’s presentation – OneDayMore  Open video

Exhibitor’s presentation – Amicogen Open video

Exhibitor’s presentation – OneDayMore – procedures Open video

Exhibitor’s presentation – DCS Tramaco Open video

Exhibitor’s presentation – District Zduńskowolski Open video

Exhibitor’s presentation – Food Export USA – Homar Open video

Exhibitor’s presentation – Cyprus Trade Center: Tales of Cyprus Open video

Exhibitor’s presentation – OSM Łowicz: Corporate film Open video

Exhibitor’s presentation – OSM Łowicz: ŁOWICZ BUY POLISH Open video

Exhibitor’s presentation – PHZ SM Lacpol Open video

Exhibitor’s presentation – FortisGO Open video

Exhibitor’s presentation – eMixit: What distinguishes British lamb? Open video

Grzegorz Puda,

Minister of Agriculture and Rural Development

Jolanta Ciechomska,


Dominika Ramírez-Wołkiewicz,

Arena Tax

Dawid Zarębski,

Arena Tax

Honorata Jarocka,


Roland Száki,

Euromonitor International

Andrzej Szumowski,

Stowarzyszenie Polska Wódka

Vasilisa Dzehtsiarenka,

Clever Logistic

Włodzimierz Mykytiuk,

Trójkąt Sp. z o.o.

Olga Węderska,

Trójkąt Sp. z o.o.

Tatyana Koryakina,


Karol Przybylak,


Żaneta Geltz,


Piotr Grabowski,


Michał Piosik,


Michał Misztal,

Startup Academy

Marta Łanoch,


Katarzyna Kot, Food safety in practice

Magdalena Wawrzyniak,

Food & Pharma Legal

dr Joanna Uchańska,

Chałas i Wspólnicy

Grażyna Osęka,


dr n. praw. Monika Zboralska, Zboralska Kancelaria Radcowska

Marta Łanoch, FoodMedLaw

Andrzej Wojciechowicz,

Członek Zarządu SFDG

Exhibitors of previous editions